Ginger extract CAS NO.84696-15-1

RAW MATERIALS AND ORIGIN: Take high quality of dehydrated ginger pieces, which have been washed, sliced and sun dried from fresh rhizome of Zingiber …

RAW MATERIALS AND ORIGIN: Take high quality of dehydrated ginger pieces, which have been washed, sliced and sun dried from fresh rhizome of Zingiber officinale Rosc as raw material. The raw materials are Origin from Shandong province of china. PRODUCTION TECHNOLOGY: Grinded the raw material, and manufactured by using supercritical CO2 extraction. DESCRIPTION: Pale yellow clear and transparent liquid with strong unique sweet fresh ginger, no taste. COMPOSITION: Zingiberene, caryophyllene, zingiberene phenol, α-allyl acacia, among which gingerol content of less than 1% PRODUCT SPECIFICATIONS: Concentrated essential oils that provide products per gram of ginger powder from 100 grams. CHARACTERISTIC: 1.Pure Nature. 100% ginger Extraction, no residual and chemical additives. 2.Keep the first incense. CO2 is a colorless, odorless inert gas, Extraction Products to keep the original flavor, and heat damage to the ginger first incense easily be intact. 3.No taste. The production process of spicy ginger extract components were separated, the products retain only fresh ginger flavor, no spicy taste. 4.Good oil-soluble. Completely dissolved in vegetable oil, easy to use. APPLICATION: 1.Food flavoring. Can be used for meat products, convenience foods, baked goods, etc., in order to increase the natural food aroma of fresh ginger 1.Pure Nature. 100% ginger Extraction, no residual and chemical additives. 2.Tobacco flavoring. Prepared for the different flavor the tobacco industry. Non-spicy taste, more convenient business use. 3.Cosmetics, perfumery carrier oils. To increase the natural fresh ginger aroma cosmetics, make-up at the same time, the use of fresh ginger in a natural antioxidant components of increased health index 4.Other cosmetic products INSTRUCTIONS: Appropriate amount of product according to business needs. Food flavoring 0.02-0.05%,Tobacco flavoring 0.01-0.05%,Cosmetics carrier oils 0.01-0.1%,Other cosmetic products 0.01-0.02%. PACKAGING AND STORAGE: Food-grade tinplate cans or Fluorate drum or Aluminum Bottle. Net weight 1kg, 25kg. As well as customer needs/requirements. Sealed container, low temperature in dark area, 4 Celsius degree refrigeration better. VALIDITY PERIOD: 18 months. PHYSICAL INDEX ITEM INDEX Gingerol 1 ~ 10% Refractive Index（20℃） 1.4800 ~ 1.4980 Relative Density（25/25℃） 0.8600 ~ 0.8850 Acid mg.KOH/g ≤20 Saponification Value ≤50 Rotation（20℃） —26℃ ~ —45℃ Arsenic（As）% ≤0.0002 Heavy Metal（pb mg/kg）% ≤0.001 Detection method:HPLC